Apel adalah buah yang sering ditemukan di negara kita, Indonesia. Namun, meskipun apel bisa ditemukan dengan mudah, tidak semua orang bisa menikmati dessert yang terbuat dari apel. Salah satu masalah yang sering dialami adalah intoleransi gluten. Namun, Anda tidak perlu khawatir karena kami membawa resep dessert dari buah apel yang bebas gluten.
Gluten Free Apple Cake
Salah satu dessert yang bisa Anda coba adalah Gluten Free Apple Cake. Berikut adalah bahan-bahan yang dibutuhkan:
- 1 1/2 cup tepung gluten-free
- 1 sdt baking soda
- 1/2 sdt baking powder
- 1/2 sdt kayu manis bubuk
- 1/2 sdt garam
- 1/2 cup minyak zaitun
- 3/4 cup gula pasir
- 2 butir telur
- 1 sdt vanilla extract
- 1 1/2 cup apel parut
- 1/4 cup susu kedelai
Berikut langkah-langkahnya:
- Siapkan loyang, dan panaskan oven pada suhu 180 derajat Celcius.
- Pada sebuah mangkuk, campurkan tepung gluten-free, baking soda, baking powder, kayu manis, dan garam.
- Pada mangkuk lain, kocok minyak zaitun dan gula pasir hingga larut. Masukkan telur dan vanilla extract, aduk rata.
- Tambahkan campuran tepung ke mangkuk gula, bergantian dengan susu kedelai (tambahkan sedikit demi sedikit).
- Tambahkan apel parut kedalam adonan, aduk rata.
- Tuang adonan ke dalam loyang, lalu panggang di dalam oven selama 40-45 menit.
- Angkat kue dari oven dan biarkan dingin selama 10 menit sebelum dikeluarkan dari loyang.
Gluten Free Apple Dessert
Tidak hanya cake, dessert dari buah apel yang bebas gluten juga bisa dibuat dengan mudah. Berikut bahan-bahan dan langkah-langkah untuk membuat gluten free apple dessert:
- 2 buah apel
- 1 sdt kayu manis bubuk
- 1/2 sdt garam
- 1/4 cup air
- 2 sdm madu
- 1 sdm mentega
Berikut langkah-langkahnya:
- Cuci apel dan kupas kulitnya. Kemudian potong apel menjadi bagian kecil-kecil.
- Pada sebuah panci, campurkan potongan apel, kayu manis, garam, dan air. Masak dengan api sedang hingga apel terlihat agak lembut.
- Tambahkan madu ke dalam panci, aduk rata.
- Tambahkan mentega, aduk rata hingga mentega meleleh dan merata.
- Angkat panci dan sajikan di atas piring kecil.
Anda bisa mencoba resep dessert dari buah apel di atas. Selain enak, pastinya lebih sehat karena tidak menggunakan gluten. Selamat mencoba dan nikmati!
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