Recipe Lasagna Soup For A Crock Pot Lasagna Crock Eatingonadime

Lasagna soup is a delicious and easy-to-make meal that is perfect for busy weeknights or football parties. This Crock Pot Lasagna Soup recipe is our favorite way to enjoy this classic dish. Made with just a few simple ingredients, this soup is full of flavor and has all the classic lasagna taste that you know and love. To start this recipe, gather all of your ingredients together. You will need ground beef, onion, garlic, beef broth, tomato sauce, diced tomatoes, Italian seasoning, salt, pepper, lasagna noodles and mozzarella cheese. Once you have all of your ingredients together, you can begin making your Crock Pot Lasagna Soup. Begin by browning the ground beef in a skillet over medium-high heat. Once it is fully cooked, drain any excess fat and add it to your Crock Pot. Next, chop up an onion and mince some garlic. Add them to your Crock Pot along with some beef broth, tomato sauce, diced tomatoes, Italian seasoning, salt and pepper. Give everything a good stir and let it cook on low for about 6-8 hours. While your soup is cooking, you can prepare your lasagna noodles. Simply boil them in a large pot of salted water until they are al dente. Once they are cooked, drain them and set them aside. When your soup is finished cooking, it is time to assemble it. Begin by placing a layer of lasagna noodles in the bottom of a large soup bowl. Ladle some of the soup on top of the noodles, making sure to get plenty of meat and tomatoes in each serving. Once you have added the soup, sprinkle some mozzarella cheese on top. Repeat these layers until you have used up all of your ingredients. Now, let's talk about the flavor and taste of this delicious soup. The beef broth and tomato sauce add a richness and depth to the flavor, while the Italian seasoning adds a nice touch of herbs and spices. The lasagna noodles give the soup a lovely texture and the mozzarella cheese adds a nice gooeyness to each bite. When it comes to the ingredients and material needed for this recipe, you will need a Crock Pot or slow cooker, a skillet, a large soup pot and basic kitchen utensils like a cutting board, knife and measuring cups. This recipe is super easy to make and requires very little prep work. It is perfect for busy weeknights when you just don't have a lot of time to spend in the kitchen. Plus, it makes great leftovers so you can enjoy it for lunch the next day. Now, let's talk about how to make this delicious soup. Follow these simple steps and you will have a hearty and delicious meal in no time: 1. Brown the ground beef in a skillet over medium-high heat. Drain any excess fat and add it to your Crock Pot. 2. Add chopped onion, minced garlic, beef broth, tomato sauce, diced tomatoes, Italian seasoning, salt and pepper to your Crock Pot. Give everything a good stir. 3. Let the soup cook on low for about 6-8 hours. 4. Boil your lasagna noodles in a large pot of salted water until they are al dente. Drain and set aside. 5. Assemble your soup by layering lasagna noodles, soup, and cheese in a large soup bowl. Repeat until all ingredients are used. 6. Finally, sprinkle more cheese on top of your soup and enjoy! A few tips to keep in mind when making this soup: - Be sure to use a lean ground beef to avoid an excessive amount of fat in your soup. - If you don't have a Crock Pot, you can also make this recipe on the stove. Simply simmer the soup for an hour or so instead of cooking it in the Crock Pot. - If you like your soup a bit spicier, feel free to add some red pepper flakes or hot sauce to the recipe. Overall, this Crock Pot Lasagna Soup recipe is a must-try for anyone who loves lasagna. It is easy to make, full of flavor and perfect for feeding a crowd. Give it a try and let us know what you think!